Did you know that the month of May is National Egg Month? Eggs contain high quality protein to keep you full for longer periods of time and energized throughout the day. Eggs only contain 70 calories, making them a wonderful snack or part of a meal. When you think of eggs, think of them as a multivitamin. The nutrients found in eggs can play a key role in weight management, muscle strength, brain function, eye health, and can have other health benefits as well. Did you know that an egg yolk contains a higher percentage of the eggs’ vitamins than the white? It’s true: an egg yolk contains an entire eggs’ vitamins A, D, and E. Plus, egg yolks are one of the few foods that naturally contain vitamin D. Dietary protein influences muscle mass, strength and function for all different age groups. The six grams of high-quality protein found in eggs an help children and teenagers build and preserve muscle, and for adults, protein can help prevent muscle loss. Many Americans are in the habit of shying away from eggs because of dietary cholesterol; however, more than 40 years of research has shown that healthy adults can enjoy eggs without impacting their risk of heart disease. So, the next time you’re re-thinking having an egg as part of your meal, go for it! Their nutritional and health benefits are eggstraordinary!!